Where growing, making & good living come together

My chicken keeping spreadsheet

Posted by on Thursday 24 February 2011 in chickens, Featured | 9 comments

I’ve had a number of visitors and a few emails from people asking about my “chicken keeping spreadsheet” which I thought was a bit weird because while I do have one, I haven’t really spoken about it (…have I?). I’m actually quite chuffed with my chicken spreadsheet though so inspired by Jono from RealMenSow‘s market price for homegrown veg spreadsheet, I thought I’d share my chicken one for those people who’re interested in it – and anyone else who may be now they know it exists :)

I’m a bit of a spreadsheet nerd. I like graphs. I like formulas. I like automatically inserted data. And my chicken-ing spreadsheet reflects this. If you like those things too, you can download it from here:

I made it in OpenOffice Calc but to “release” it here, I’ve converted the formulas so they’re Excel (and Google Docs) compatible. I *think* they work – although I’m not sure the graphs do. Do please shout if anything doesn’t work for you and I’ll try to fix it ASAP.

Column widths and heights are almost certain to need adjusting.

About my chicken spreadsheet

It’s evolved over the last eight months – it started as a simple one sheet list of expenditure but now it keeps all sorts of data in it – and does a lot of calculations to save my little brain from having to do any work. And also it has a useful summary sheet (seen in print preview above) and graphs in it. Mmm, graphs. It may have grown to be a bit overly complicated for some people’s liking but it works for a spreadsheet nerd like me :)

There is some dummy data in the spreadsheet templates above – based on my girls – just to show what it can do and the formats (for dates etc) needed to make it work. Possibly best to overwrite this (and for more rows, copy existing data then overwrite it) to preserve formulas (where applicable).

It’s focused around egg laying, because that’s what my chickens do. I could easily extend it to include details about meat chickens if we end up going that way – with nice alerts to tell me who is ready for the chop!

It’s designed for domestic chicken keepers – people with backyard hens for eggs & pleasure rather than business/profit. If we get around to selling any eggs at any point (we haven’t yet, we just give them away), then I’ll include a sales sheet. (If you would like that sheet added and can’t make it yourself, let me know and I’ll work it out. If you can make your own sales sheet for use in this overall spreadsheet, do share!)

It’s released under the Creative Commons Attribution-ShareAlike 2.0 license – ie, you’re free to download it, use it and modify it to your heart’s content but if you want to share it (whether in the original form or with your own additions included) with anyone else, you must share under the same licence and give me a credit.

Below, I’ve given lots of nerdy detail/info for using the spreadsheet including how to change various defaults and about ways I’d like to improve it. In case you’re interested/feeling nosey, my “live” chicken spreadsheet – with all the correct data in it up to today – is available here.

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Chocolate Coffee Mousse recipe

Posted by on Wednesday 23 February 2011 in cooking, Featured, recipes | 5 comments

I stumbled upon this recipe a little while ago and it’s become a favourite in the Peach household – not only is it one of the nicest, richest desserts I’ve ever eaten, it both uses up eggs (a good thing!) and is really pretty easy & quick to make as well.

It’s easy because it cheats by starting with ready-made chocolate. I’ve tried making it with both fancy 70% chocolate and cheaper plain stuff (I mean really cheap plain stuff – Netto, two 200g bars for £1.50) – there is a difference, the former was obviously a lot stronger and richer, but you know what? the cheaper stuff did pretty well too. The intense strong chocolate is nice but can be a bit overwhelming – I’d certainly make it again with the cheaper stuff, especially if the people eating it weren’t major dark chocolate fans.

Regarding the coffee, John is a coffee snob so we have very good beans in the house pretty much all the time and he makes it using an Aeropress which apparently removes a lot of the bitterness (I don’t like to drink coffee but I like it as a flavour in cakes & desserts). Since it was being mixed with other things, he didn’t use his super expensive stuff but used a blend of “old” beans (admittedly no more than a few weeks old) to make the espresso. I dare say the fact it was good coffee to start with added to the flavour of the finished dessert.

Aside from that though, eggs is eggs, a little sugar is a little sugar. If the eggs are homegrown (as ours are), the only real cost is the chocolate, with an extra 20p or so for the fancy-smancy coffee. For a super rich dessert for four, I think it’s pretty reasonable.


Dark Chocolate Coffee Mousse recipe

Makes enough to fill four to five ramekins

Ingredients
200g of plain chocolate
3 tbsp of freshly made espresso/strong black coffee (or more/less to taste)
4 room temperature eggs
1-2tbsp of caster sugar, depending on how sweet the chocolate is

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Playing catch up

Posted by on Tuesday 22 February 2011 in charity shopping, chickens, growing | 3 comments

Apologies for being a little quieter than normal recently – after my busy work weekend, I had lots of exciting plans for yesterday but all of them went by the wayside in favour of sitting. Ahh, sitting.

Anyway, so today has been catch-up day, as well as supposedly being a normal work day and having to go to Leeds ont’ bus to do some stuff regarding our old house (which we’re *still* trying to sell) – busy day! I started clearing out the chicken coop and had lots of fun with Lime, my favourite of our girls. While she was moulting, she was a little more distant than usual but today she was with me the whole time, including climbing out of the nest box’s open flap to sit on my knee while I cleaned in there (and then came for a wander around the garden under my arm when I went to reprimand our barking dog). I think/hope we’re going to be reasonably logical/hard-hearted with the hens in general — they’re food producers not pets — but I think Lime is firmly in pet territory now. The others still might end up as soup or in a curry but she’s going to be around for the long term.

After that, I potted on the honeyberry plantlets that arrived over the weekend. You know last week when I said we were done for fruit for 2011? Well, I was wrong – I’d forgotten about the honeyberries which I’d bought as part of a big order in November — I only remembered when Fiona mentioned getting one herself on Twitter last week. Anyway, now I have three little ones in pots. I’m not sure where they’ll end up – they grow to about 4ft tall but I’ve filled my 4ft+-tall spots with the fruit bushes from a couple of weeks ago. I doubt they’ll grow that big or even big enough to fruit this year though so I’ll have a little while to figure it out. They’re definitely the last of the fruit for the year though. Except for the cherry tree which is due in a few weeks. And anything else that pops up.

Speaking of popping up, my heated propagator stuff is starting to poke through! My cucumbers said “7-21 days” for germination but have started to appear at 5 or 6 – lovely strong shoots. A couple of tomatoes have made it through too. Away from the heated propagator, today seems to have been the day for my cauliflowers to germinate as well. I am perhaps more excited by all these green shoots than I should be ;)

That (and some work) was all this morning and this afternoon I’ve been in Leeds – at our old house, at the bank and picking up misc things from Wilkinsons (including the last of my soap making supplies – woo!) – and I had a little time for a spot of charity shopping too. I actually looked at clothes in one place – I decided I couldn’t hide from temptation forever and I’ve had a number of good things from there in the past – but didn’t buy anything. I did see a top that I might of bought in a more spend-hearty type – it was nothing special, just a basic t-shirt thing, of the type I wear a lot and already have a lot – but now it wasn’t worth wasting a clothing credit on it — it wasn’t that special and I don’t need it. I think I’m experiencing a mental shift when it comes to buying clothes – hurrah!

I did buy one thing from a charity shop though – a cute little lunch box thing for £1:

Apparently “miko cat” is Boots’ Hello Kitty homage/rip-off but whatever, it’s a black cat (the very best type of cat) and it’s cute. When I brought it home, John clasped it to his chest and asked if he could have it for his pencils. I reminded him that he lost my last lunchbox so no, but we could use it for our pencils.

Now I must go as a I have a wonderfully delicious chocolate-coffee mousse to eat. If you just raised your eyebrows at the thought of a “wonderfully delicious chocolate-coffee mousse”, stay tuned – I’m hoping to post the recipe tomorrow :)

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This week’s meal plan

Posted by on Monday 21 February 2011 in cooking, weekly meal plans | 3 comments

We’re getting a bit better at sticking to meal plans – not great, but better. A couple of shuffles last week but again, it’s generally wonderful to know what’s in the offing.

Sunday dinner – Pasta with John’s special pasta sauce (frozen leftovers from a previous batch) and salad

Monday lunch – some veg things John bought while I wasn’t there so don’t know what they are, with bread
Monday dinner – Spanish omelette (possibly with sweet potato, pepper & chorizo)

Tuesday lunch – hopefully not fish and chips but I get *bullied* into it every week when Strowger comes to visit. I blame him totally. I don’t even like fish and chips. And especially not curry sauce. Mmm curry sauce – I mean, urgh, curry sauce.
Tuesday dinner – pork chops with a mustard & chilli glaze with green beans & carrots

Wednesday lunch – ham/cheese sandwiches
Wednesday dinner – (I’m in for once – half term) egg fried rice (possibly with mushrooms, possibly other stuff)

Thursday lunch – bread, meat & salad/pickles
Thursday dinner – pasta with tuna, olives & chillis (since that was one of the things we swapped out last week)

Friday lunch – samosas & misc bits
Friday dinner – burgers with salad (the other thing we swapped out last week)

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Portable chicken run from scrap wood & wire

Posted by on Friday 18 February 2011 in chickens, making, wood stuff | 6 comments

I was in a bit of a sulk this morning. My weekends – now that the weather is getting better – usually involve playing out in the garden, or at least cooking up treats in the kitchen but this weekend, I’m out all day, both days, at a youth theatre event with the group I help teach. The event should be fun but, you know, not playing in the garden or making sugar-packed goodies. So I was sulking about losing my play time – until I realised there was nothing stopping me playing out this afternoon instead. Even after five years of self-employment, I still feel naughty playing out during a workday – but as soon as I realised I could, I was up and running for the box of screws and our scrap wood supplies.

I find it funny that I get so excited about making things from wood these days because a couple of years ago, I wouldn’t have thought I was capable of doing it. I’m quite a practical girl – I worked as a labourer one summer during uni and I’m happy to get my hands/clothes/face dirty with paint or mud or what-have-you – but I always thought that making things from wood was a Big Serious Skill that wasn’t for my sort. I don’t know why. Perhaps it was because we didn’t really do any big woodwork stuff at school – we did stuff on “resistant materials” (which included bits of woodwork as well as electronics and stuff with plastic/metal) and I remember making little bits of jewellery out of wood and plastic – but it was little things, nothing practical.

I think I started to get converted after we moved into this house just over a year ago – I wanted some airing shelves inside the boiler cupboard so I went over to the DIY shop across the road, bought some 38mm by 19mm lengths, and made them. I think I did a pretty good job – I made them easily removable in case we needed better access to the boiler and they’ve not fallen down yet. Then I decided I wanted a wellie stand for outside and after getting some advice from a friend who is handy with a saw & screws and a scramble around our scrap wood store, we had a shiny new wellie station in a couple of hours. And that’s when the addiction started. I’m not great at it by any means but every time I make something, I learn something new and have tons o’fun :)

Anyway, this afternoon’s project was a portable chicken run so I could let the chickens out of their main run more. I was inspired by Kate from Living the Frugal Life‘s poultry schooner – it would let me use the chickens to weed and de-slug the veg beds but wouldn’t need me watching over them the whole time (or chasing them around the woods when they got the taste of freedom). I wanted to do a hoophouse thing like Kate’s but didn’t have any material to make the hoops – so I ended up making a boring wood frame instead. At least it was all the boring wood was scrap so free though :)

I made the ends first and was a little surprised by how sturdy they were ;)

The sturdiness was beneficial as the only long lengths I could find were lighter than desirable – but with the sturdy end frames and some supporting struts in the middle, it still felt strong enough. So far, so good.

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