The week’s meal plan
I didn’t do a meal plan last week because by the time I sat down to write it after the long weekend, it was Tuesday and nearly half way through the week already. I also thought I’d see what it was like to not have one – John kept asking “what’s on the meal plan for dinner tonight?” — I think we’re getting reliant on them already!
Sunday brunch – scrambled eggs & muffins
Sunday dinner – John’s special pasta sauce (made with reduced to clear pork mince so it cost about 35p a portion, for five x2 portions – win! freezer full of homemade ready meals! hurrah for batch cooking!)
Monday brunch – scrambled eggs & muffins
Monday dinner – Marinaded turkey with veg stir-fry
Tuesday lunch – bread & cheese & olives & pickles
Tuesday dinner – pasta & sauce (the portion that didn’t get frozen)
Wednesday lunch – spicy chicken pieces with salad
Wednesday dinner – tuna bagel melts with salad
Thursday lunch – bread & cheese & olives & pickles
Thursday dinner – warm chorizo & potato salad, with wild garlic & poached egg
Friday lunch – bread & cheese & olives & pickles
Friday dinner – nachos (with loads of veg & beans so isn’t as “packet of crisps” as it sounds ;) )